Minnesota Legislature
Office of the Revisor of Statutes
Minnesota Administrative Rules
1550.2790 DRY STORAGE FACILITIES.
Salvage food processing establishments shall keep their unrefrigerated supplies and products in a suitable dry storage room or areas. These supplies and products shall be protected from contamination and adulteration and stored in a sanitary manner at all times.
Statutory Authority:
MS s 31.101
Published Electronically:
September 23, 2013
Official Publication of the State of Minnesota
Revisor of Statutes